Graduation as a Food Engineer
BSc in Food Engineering (2019–2023); specialized in product development, food safety, and applied nutrition
Became World Champion Medalist
2022 ; World & European silver medalist; 8th place at 25km World Championships (open water)
Quality Internship
Tested sports supplements and supported quality control to ensure regulatory compliance and product safety (2022)
U.S Transition
Began graduate studies and continued athletic career in the U.S. (2024)
Food Science Graduate Studies
Master’s in Food Science | 1 year of laboratory research (2024)
Marketing Graduate Studies
Master’s in Marketing | Data-driven strategy and consumer insights (2025-2026)